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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1947 2
1950 1
1952 1
1953 3
1954 2
1955 1
1958 1
1959 2
1961 1
1962 1
1963 2
1964 3
1965 2
1966 4
1967 8
1968 3
1969 2
1970 7
1971 4
1972 4
1973 7
1974 6
1975 4
1976 6
1977 4
1978 2
1979 5
1980 3
1981 3
1982 4
1983 5
1984 3
1985 5
1986 6
1987 3
1988 4
1989 4
1990 12
1991 10
1992 10
1993 15
1994 12
1995 16
1996 19
1997 16
1998 24
1999 26
2000 30
2001 39
2002 40
2003 45
2004 41
2005 48
2006 65
2007 68
2008 87
2009 75
2010 113
2011 110
2012 129
2013 142
2014 140
2015 142
2016 173
2017 173
2018 195
2019 181
2020 239
2021 254
2022 272
2023 294
2024 121

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2,991 results

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Page 1
Antimicrobial Activity of Basil, Oregano, and Thyme Essential Oils.
Sakkas H, Papadopoulou C. Sakkas H, et al. J Microbiol Biotechnol. 2017 Mar 28;27(3):429-438. doi: 10.4014/jmb.1608.08024. J Microbiol Biotechnol. 2017. PMID: 27994215 Free article. Review.
Plants, due to the large biological and structural diversity of their components, constitute a unique and renewable source for the discovery of new antibacterial, antifungal, and antiparasitic compounds. In the present paper, the history, composition, and antimicrobial act …
Plants, due to the large biological and structural diversity of their components, constitute a unique and renewable source for the di …
Natural Oils for Skin-Barrier Repair: Ancient Compounds Now Backed by Modern Science.
Vaughn AR, Clark AK, Sivamani RK, Shi VY. Vaughn AR, et al. Am J Clin Dermatol. 2018 Feb;19(1):103-117. doi: 10.1007/s40257-017-0301-1. Am J Clin Dermatol. 2018. PMID: 28707186 Review.
Differing ratios of essential fatty acids are major determinants of the barrier repair benefits of natural oils. Oils with a higher linoleic acid to oleic acid ratio have better barrier repair potential, whereas oils with higher amounts of irritating oleic ac …
Differing ratios of essential fatty acids are major determinants of the barrier repair benefits of natural oils. Oils with a h …
Antibacterial and antifungal properties of essential oils.
Kalemba D, Kunicka A. Kalemba D, et al. Curr Med Chem. 2003 May;10(10):813-29. doi: 10.2174/0929867033457719. Curr Med Chem. 2003. PMID: 12678685 Review.
In recent years there has been an increasing interest in the use of natural substances, and some questions concerning the safety of synthetic compounds have encouraged more detailed studies of plant resources. Essential oils, odorous and volatile products of plant secondar …
In recent years there has been an increasing interest in the use of natural substances, and some questions concerning the safety of syntheti …
The role of essential oils in maintaining the postharvest quality and preservation of peach and other fruits.
Cao Z, Zhou D, Ge X, Luo Y, Su J. Cao Z, et al. J Food Biochem. 2022 Dec;46(12):e14513. doi: 10.1111/jfbc.14513. Epub 2022 Nov 17. J Food Biochem. 2022. PMID: 36385402 Review.
PRACTICAL APPLICATIONS: As an environmentally friendly natural antibacterial agent, essential oil can be used as a substitute for chemical preservatives to keep fruits fresh. This paper summarizes the different preservation methods of essential oils for fruits, and …
PRACTICAL APPLICATIONS: As an environmentally friendly natural antibacterial agent, essential oil can be used as a substitute for chemical p …
Preservation of aquatic food using edible films and coatings containing essential oils: a review.
Shahidi F, Hossain A. Shahidi F, et al. Crit Rev Food Sci Nutr. 2022;62(1):66-105. doi: 10.1080/10408398.2020.1812048. Epub 2020 Aug 27. Crit Rev Food Sci Nutr. 2022. PMID: 32847401 Review.
Cold storage and freezing with or without vacuum packaging are often used to preserve fishery products, but they do not always completely preserve quality. Therefore, this review aims to summarize the components and chemistry of edible films and coatings, and their …
Cold storage and freezing with or without vacuum packaging are often used to preserve fishery products, but they do not always comple …
Fortification of polysaccharide-based packaging films and coatings with essential oils: A review of their preparation and use in meat preservation.
Li XL, Shen Y, Hu F, Zhang XX, Thakur K, Rengasamy KRR, Khan MR, Busquets R, Wei ZJ. Li XL, et al. Int J Biol Macromol. 2023 Jul 1;242(Pt 1):124767. doi: 10.1016/j.ijbiomac.2023.124767. Epub 2023 May 8. Int J Biol Macromol. 2023. PMID: 37164134 Review.
Our review emphasized the functional properties of polysaccharide-based edible films that contain plant essential oils. The interactions between essential oils and other ingredients in edible films and coatings including polysaccharides, lipids, and proteins were di …
Our review emphasized the functional properties of polysaccharide-based edible films that contain plant essential oils. The interacti …
Edible flower essential oils: A review of chemical compositions, bioactivities, safety and applications in food preservation.
Chen K, Zhang M, Bhandari B, Mujumdar AS. Chen K, et al. Food Res Int. 2021 Jan;139:109809. doi: 10.1016/j.foodres.2020.109809. Epub 2020 Oct 20. Food Res Int. 2021. PMID: 33509452 Review.
Many literatures have verified the biological activities of flower EOs, and have given high value to the preservative potentials of flower EOs in food systems. ...The effects of flower EOs on food flavor are also discussed. Finally, the current combined preservation …
Many literatures have verified the biological activities of flower EOs, and have given high value to the preservative potentials of f …
Piper Species: A Comprehensive Review on Their Phytochemistry, Biological Activities and Applications.
Salehi B, Zakaria ZA, Gyawali R, Ibrahim SA, Rajkovic J, Shinwari ZK, Khan T, Sharifi-Rad J, Ozleyen A, Turkdonmez E, Valussi M, Tumer TB, Monzote Fidalgo L, Martorell M, Setzer WN. Salehi B, et al. Molecules. 2019 Apr 7;24(7):1364. doi: 10.3390/molecules24071364. Molecules. 2019. PMID: 30959974 Free PMC article. Review.
Piper species are aromatic plants used as spices in the kitchen, but their secondary metabolites have also shown biological effects on human health. These plants are rich in essential oils, which can be found in their fruits, seeds, leaves, branches, roots and stems …
Piper species are aromatic plants used as spices in the kitchen, but their secondary metabolites have also shown biological effects o …
Effect of edible coatings and films enriched with plant extracts and essential oils on the preservation of animal-derived foods.
Antonino C, Difonzo G, Faccia M, Caponio F. Antonino C, et al. J Food Sci. 2024 Feb;89(2):748-772. doi: 10.1111/1750-3841.16894. Epub 2023 Dec 31. J Food Sci. 2024. PMID: 38161278 Review.
Edible coatings and films for food preservation are becoming more popular thanks to their environmentally friendly properties and active ingredient-carrying ability. ...However, the possibility of adding plant extracts and essential oils in edible coatings and films …
Edible coatings and films for food preservation are becoming more popular thanks to their environmentally friendly properties and act …
Essential oils: A promising eco-friendly food preservative.
Falleh H, Ben Jemaa M, Saada M, Ksouri R. Falleh H, et al. Food Chem. 2020 Nov 15;330:127268. doi: 10.1016/j.foodchem.2020.127268. Epub 2020 Jun 8. Food Chem. 2020. PMID: 32540519 Review.
Essential oils (EOs) are natural, volatile and aromatic liquids extracted from special plants. EOs are complex mixture of secondary metabolites (terpenes, phenolic compounds, alcohol). EOs possess a wide range of biological activities including antioxidant, antimicr …
Essential oils (EOs) are natural, volatile and aromatic liquids extracted from special plants. EOs are complex mixture of secondary m …
2,991 results